Mix green salad with cherry tomatoes and red onions
Steam mussels, cherry tomatoes, parsley, white wine, garlic, black pepper
Marinated anchoves served with toasted bread
Fried squids with carrots, zucchine, served with spicy marinara sauce
Tagliere di salamino e caciocavallo
Mini rice arancini with tomato sauce, and mozzarella cheese
egg yolks, pecorino cheese and guanciale -> pork cheek
*homemade fresh pasta (may contain eggs)
pasta with tomato sauce
linguine with prawns and cherry tomatoes
*homemade fresh pasta (may contain eggs)
Risotto, porcini mushrooms, white truffle butter, garlic, red onions and
parmesan
Spaghetti, tomato sauce, fresh cream, vodka, red onions, garlic
parsley and smoked salmon
*homemade fresh pasta (may contain eggs)
big agnolotti with porcini mushrooms and shavings of Grana Padano chees
*homemade fresh pasta (may contain eggs)
lobster big ravioli, tomato sauce, fresh cream, vodka, red onions, garlic
parsley
*homemade fresh pasta (may contain eggs)
Grilled ribeye steak, fresh salad, roast potatoes, served with homemade
chimichurri
chicken cutlet with french fries
Seabass fillet with creamed courgettes, asparagus and baked potatoes
Grilled fresh salmon, grilled mix vegetables and mix salad
Chicken escalopes, lemon, white wine and roast potatoes
Please ask for a detailed description of the mentioned desserts below to the staff on the floor
tiramisù
(Chocolate fondant with berry coulisse)
Gin, vermut, campari
Gin, tonic water
HOUSE WINES
HOUSE WINES
Prosecco glass
The Undercroft Restaurant in Valletta is a charming dining destination within the historic St John’s Co-Cathedral. This unique venue offers exquisite cuisine and an enchanting atmosphere, surrounded by centuries-old architecture.